Demeter PGS SA
Demeter Participatory Guarantee System Southern Africa
BDAASA is committed to cultivating co-operation amongst biodynamic farmers and the community.
One of the initiatives to achieve this goal is the implementation of a Participatory Guarantee System.
Participatory Guarantee Systems (PGS) are locally focused quality assurance systems where producers evaluate each other. The system is based on the active participation of stakeholders and is built on a foundation of trust, social networking and knowledge exchange.
Because BDAASA holds the Demeter standards as its benchmark for biodynamic agriculture, the BDAASA Demeter PGS programme is aligned with BFDI (Biodynamic Federation Demeter International) who will accredit the Demeter PGS SA and allow the use of the International Demeter trademark for local sale of Demeter PGS certified produce.
HOW TO JOIN THE DEMETER PGS SA.
Farmers interested in joining Demeter PGS SA should contact the BDAASA for an application interview and, by agreement, will be allocated to an existing Demeter PGS SA Farm Unit, or if a group does not exist in the area of the farm, be assisted to establish a Demeter PGS Farm Unit.
Contact us for more info on joining Demeter PGS SA
Demeter PGS SA stakeholders

Brunia Farm
Under the direction of Brett and Wade, the Sander family have transformed the 417ha farm near Stanford into a mixed farming operation, following organic and biodynamic practices, with 17 Ha of vineyards, 6 Ha under figs, 5 Ha of seasonal vegetables, and a small herd of cattle.

Hughes Family Farm
Billy Hughes, owner of Nativo Wines, has his vineyards in the Swartland region and is certified to both EU and NOP standards. Billy has joined to Demeter PGS wine group with the view to Demeter certification

Brocha Farm
Rozy Gunn has a totally organic and biodynamic approach to the 9ha of Brocha property, which lies along the coolest wine region of the Cape South Coast, Elgin. Brocha vineyards are surrounded by the Unesco certified Kogelberg Biosphere

Klein Constantia Farm
Craig Harris from Klein Constantia, manages the historic 146 hectare wine estate in Cape Town. Craig strives to work the farm in an environmentally responsible way, adopting organic and biodynamic practices.

Cederberg Wines
Situated in Clanwilliam, Cederberg wines produces
award-winning wines from their high-lying vineyards that
flourish in a pure, virus-free environment. Now moving to
biodynamic practices with Gwen Marais who was part of the Demeter PGS SA at Haute Espoir

Reyneke Farm
Uitzicht farm in Stellenbosch, Demeter certified since 2005, produces the biodynamic grapes for Reyneke Wines. Managed by Ishaan Lilje, the farm is a valuable asset to the Demeter PGS wine group as a true model for biodynamic viticulture.

Bloublommetjieskloof Farm
Bloublommetjieskloof Farm, a 38ha mixed farm, situated in Wellington, Western Cape, has been farmed biodynamically for almost 60 years and is third party Demeter Certified since 2005.

Fruit of the Forest
Based on Bloublommetjieskloof Demeter Farm in Wellington, Kim Schutt is pioneering a pilot Biodynamic food forest project on a half acre north facing slope on the farm, in the process of setting up a tree nursery. Kim is in her second year of the Biodynamic Apprenticeship Training Course.

Rooibos farmers
Lionel and Andre have been farming certified organic rooibos
for years, now converting to Demeter through the Demeter PGS SA programme

Tourgar Farm
Karen Mack grows cut flowers on her beautiful mixed farm just outside Pietermaritzburg KZN. Karen has been using biodynamic methods for more than 12 years and is sharing her knowledge in the Demeter PGS KZN group

Breaking Ground Organics
Annalize, owner of Breaking Ground Organics is a proud supplier of certified organic seeds and seedlings.
Addition of Biodynamic principles has put this operation on the path to Demeter PGS certification.

Moyo Wekhaya
This community garden in Khayelitsha is tended by women farming with vegetables. Having always farmed organically they are now aiming for Demeter PGS certification

Siyazama
A community garden in Kyalitshe where organic vegetables are grown, now moving to Demeter PGS certification

Urban Grow
Urban Grow, a market garden which was started in 2021, is based at the Centre for Creative Education in Plumstead, Cape Town.
Jason Higgins (a graduate of the Biodybamic Apprentice Course) and Alex Woolfe are transitioning to biodynamic farming with the help of their Demeter PGS SA group

Vulamasango
Vulamasango is a childrens home situated in Phillipi with 5 hectares of farm land where vegetables are grown according to
biodynamic principles


Frater Family Farm
Gerard Frater, a graduate of the Biodynamic Apprenticeship Training Course, uses biodynamic farming methods on his family farm in Paarl, where a range of herbs, vegetables and grapes along with honey are produced for the local market.


Roseway Market Garden
The large (1hectare) vegetable garden at the Roseway Waldorf School in Alverstone, KZN is farmed biodynamically by the teachers and learners at the school, now also part of the Demeter PGS SA programme



Swee Farm
Alix Clark, from Swee Farm in Dal Josephat Paarl, has a small farm where she grows mangos and litchis. Alix has been using only biodynamic methods since the family bought the farm in 2005 and is a valuable source of knowledge at the Demeter PGS farm visits .


Vickers & Sons Farm
Chardonnay Vickers in KZN is working to transform part of the farm to Demeter through the PGS programme



Wuppertal Original Rooibos Cooperative
Barend Salomo is head of a group of small-scale rooibos farmers from Wupperthal in the Cederberg, Western Cape. Already third party Demeter certified, the Wupperthal Rooibos farmers are deepening their understanding of biodynamics by participating in the Demeter PGS SA farm visits



Swee Farm
Alix Clark, from Swee Farm in Dal Josephat Paarl, has a small farm where she grows mangos and litchis. Alix has been using only biodynamic methods since the family bought the farm in 2005 and is a valuable source of knowledge at the Demeter PGS farm visits .